Canning & Preserving
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| Showing items 1-10 of 17 | | NEXT » |
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| 1. | 
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| | Frozen Assets Lite and Easy: How to Cook for a Day and Eat for a Month
Author: Deborah Taylor-hough
List Price: $14.95
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Avg. Customer Rating:  24 reviews
Sales Rank: 129647
Category: Book
ASIN: 1891400282
Publication Date: November 1, 2002
Availability: Usually ships in 1-2 business days
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| 2. | 
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| | The Jamlady Cookbook
Author: Beverly Ellen Schoonmaker Alfeld
List Price: $35.00
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Avg. Customer Rating:  20 reviews
Sales Rank: 75205
Category: Book
ASIN: 1589802357
Publication Date: July 4, 2004
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| 3. | 
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| | Well Preserved: Pickles, Relishes, Jams, and Chutney's for the New Cook
Author: Mary Anne Dragan
List Price: $16.95
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Avg. Customer Rating:  6 reviews
Sales Rank: 323927
Category: Book
ASIN: 1552854752
Publication Date: August 1, 2003
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Availability: Usually ships in 1 to 2 months
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| 4. |  | | Preserving Today (Knopf Cooks American Series)
Author: Jeanne Lesem
List Price: $23.00
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Avg. Customer Rating: 1 reviews
Sales Rank: 626889
Category: Book
ASIN: 0394586530
Publication Date: March 10, 1992
Availability: Usually ships in 1-2 business days
Condition: Former Library book. Shows definite wear, and perhaps considerable marking on inside. 100% Money Back Guarantee. Shipped to over one million happy customers! Your purchase benefits world literacy!
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| 5. | 
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| | The American Frugal Housewife
Manufacturer: BetterDaysBooks.com
List Price: $3.95
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Avg. Customer Rating: 5 reviews
Sales Rank: 48751
Category: EBooks
ASIN: B00166UM4Q
Publication Date: March 18, 2008
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| 6. | 
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| | Creative Pickling: Salsas, Chutneys, Sauces & Preserves for Today's Adventurous Cook
Author: Barbara Ciletti
List Price: $24.95
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Avg. Customer Rating: 2 reviews
Sales Rank: 944740
Category: Book
ASIN: 1579901778
Publication Date: December 2000
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Condition: DUST JACKET HAS SOME MINOR COVER WEAR; RUBBING AND TEARS AROUND JACKET'S EDGES; PAGES INSIDE ARE CLEAN, UNMARKED AND IN VERY GOOD READING CONDITION
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| 7. | 
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| | Sous Vide and Cook-Chill Processing for the Food Industry (Chapman & Hall Food Science Book) (Chapman & Hall Food Science Book)
Author: Sue Ghazala
List Price: $199.00
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Avg. Customer Rating: 1 reviews
Sales Rank: 298815
Category: Book
ASIN: 0751404330
Publication Date: August 31, 1998
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| 8. | 
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| | Creative Pickling at Home: Salsas, Chutneys, Sauces & Preserves for Today's Adventurous Cook
Author: Barbara Ciletti
List Price: $14.95
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Sales Rank: 1434537
Category: Book
ASIN: 157990307X
Publication Date: March 28, 2002
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| 9. | 
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| | On Becoming a Professional Chef
Author: Michael Baskette
List Price: $4.20
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Sales Rank: 317146
Category: Book
ASIN: 013113728X
Publication Date: January 10, 2004
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Condition: EX-LIBRARY; used item may have library binding and show stamps, stickers or other marks. Items not meeting quality expectations may be returned for refund. Buy with confidence - your satisfaction is guaranteed at B-Logistics!
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| 10. | 
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| | Gourmet Vinegars: How to Make and Cook With Them
Author: Marsha Peters Johnson
List Price: $5.95
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Avg. Customer Rating: 1 reviews
Sales Rank: 371130
Category: Book
ASIN: 0914667106
Publication Date: December 1, 1996
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Condition: Giving great service since 2004: Buy from the Best! 4,000,000 items shipped to delighted customers. We have 1,000,000 unique items ready to ship! Find your Great Buy today!
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